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C 122656

British 78% Pork Sausage 8s


Pack size: 36 x 57g
Full case quantity: 4
£14.13
£6.89/kg

This product is currently out of stock

Please check back again to order later or choose an alternative product
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British Red Tractor and gluten free, 78% meat content pork sausage 8's. These sausages are lightly seasoned and filled into alginate casing. Approximately 57g each.

Pack size: 36 x 57g
Full case quantity: 4
£14.13
£6.89/kg

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close


British Red Tractor and gluten free, 78% meat content pork sausage 8's. These sausages are lightly seasoned and filled into alginate casing. Approximately 57g each.
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Food Safety Tips
This is a raw product. Cook thoroughly until piping hot throughout.Although every care has been taken to remove all bones some small bones may remain.
Cooking instructions
Oven Cooking Instructions
OVEN COOKING GUIDELINES Remove from packaging. Place product on a baking tray in the centre of a pre-heated oven at 200°C/ Gas mark 6 for approximately 25-30 minutes. Turn once half way through cooking.
Pan Fry Instructions
SHALLOW FRYING GUIDELINES Remove all packaging. Fry in hot oil for 15-18 minutes. Drain well before serving.
Grill Instructions
GRILLING GUIDELINES Remove from packaging. Place under pre-heated grill at a medium to high heat for 15-18 to minutes, turning occasionally during cooking.
Deep Fry Instructions
DEEP FRYING GUIDELINES Deep fry in hot oil at 120°C for 12 minutes Drain and leave to stand for 2 minutes before serving.
Other Cooking Instructions
Remove from packaging. COOKING GUIDELINES: DEEPFRY: Deep fry in hot oil at 120°C for 12 minutes. Drain and leave to stand for 2 minutesbefore serving. OVEN: Place product on a baking tray in the centre of a pre-heatedoven at 200°C/Gas Mark 6 for approximately 25-30 minutes. Turn once halfwaythrough cooking. SHALLOW FRY Fry in hot oil for 15-18 minutes. Drain well beforeserving. GRILL: Place under pre-heated grill at a medium to high heat for 15-18 tominutes, turning occasionally during cooking.Deep FryDEEP FRYING GUIDELINESDeep fry in hot oil at 120°C for 12 minutesDrain and leave to stand for 2 minutes before serving.GrillGRILLING GUIDELINESRemove from packaging.Place under pre-heated grill at a medium to high heat for 15-18 to minutes, turningoccasionally during cooking.OvenOVEN COOKING GUIDELINESRemove from packaging.Place product on a baking tray in the centre of a pre-heated oven at 200°C/ Gas mark 6for approximately 25-30 minutes.Turn once half way through cooking.Shallow FrySHALLOW FRYING GUIDELINESRemove all packaging.Fry in hot oil for 15-18 minutes.Drain well before serving.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Energy (kcal) 301
Energy (KJ) 1247
Protein (g) 12
Carbohydrates (g) 6.7
Of which sugars (g) 1.9
Fat (g) 25
Of which saturates (g) 8.9
Fibre (g) 0
Salt (g) 1.3
Gluten Free Alternatives

Ingredients:

Pork (78%), Water, Gluten Free Rice Crumb (Rice Flour, Gram Flour, Water, Maize Starch, Salt, Dextrose), Seasoning (Sea Salt, Sugar, Spices, Emulsifier (Diphosphate), Herbs, Preservative (Sodium METABISULPHITE), Yeast Extract, Rice Flour, Natural Flavouring, Antioxidants (Ascorbic Acid, Sodium Ascorbate), Dehydrated Onion). Filled into calcium alginate casings.

Allergens are shown in Bold

Contains : Sulphites >10ppm

Primary Packaging: Thermoform Top Web: Laminate Film, Tray: APET, Label: Paper, Cardboard box: Corrugated Board, Layer pad: Corrugated Board, Pallet: Wood, Pallet-wrap: LDPE

Product Dimensions (L x W x H)

256.0 x 220.0 x 80.0 mm

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Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer