Newsroom

Sysco companies M&J Fresh Seafood and Brakes have once again been recognised for their commitment to responsible seafood sourcing after being named MSC UK Foodservice Supplier of the Year at the 2026 MSC UK Awards.

Fairfax Meadow, the UK’s leading catering butcher, has launched a range of more than 30 fresh meat products into Brakes.

Following the success of its 2026 Foodie Expos, Brakes, Britain’s leading foodservice wholesaler, has announced an additional event at Ashton Gate Stadium in Bristol on 21 October.

Over 1,000 festive products, innovative new launches and practical menu solutions.

Sysco GB launches One Planet One Table to support customers with sustainability-focused sourcing decisions.

Brakes has reopened applications for its Get Set Supply! programme, inviting small and emerging suppliers to apply for the next cohort of the initiative designed to help SMEs enter the foodservice market and scale sustainably.

Barista oat regenerative is a full-bodied oat drink made for indulgent, luxurious coffees. Created in partnership with Wildfarmed using fully traceable, UK-grown regenerative oats.

Japanese cuisine still stands out as a favourite in Europe and in UK : discover how, with Ajinomoto products, you can delight your customers with an authentic range of Japanese finger food.

Discover the Citrus & Gianduja Duet, combining Callebaut 823 with lemon and almond, and Callebaut 811 with orange and hazelnut. A sophisticated chocolate recipe bringing together vibrant citrus, roasted nuts and irresistible crunchy textures.

McVitie’s is shaking up festive confectionery with the debut of its first-ever chocolate seasonal treats, Jaffa Elf and Christmas Penguin. Joining the Brakes seasonal range, these eye-catching products bring excitement, personality and incremental choice to foodservice opeartors looking for a playful alternative to the traditional Santas and Reindeers!