A 1464
Paxo Sage & Onion Stuffing Mix 2.5kg
Pack size: 1 x 2.5kg
Full case quantity: 2

A 1464
Paxo Sage & Onion Stuffing Mix 2.5kg
Pack size: 1 x 2.5kg
Full case quantity: 2

Pack size: 1 x 2.5kg
Full case quantity: 2
£20.09
£8.04/kg



Sage and Onion Stuffing Mix

Pack size: 1 x 2.5kg
Full case quantity: 2
£20.09
£8.04/kg



Sage and Onion Stuffing Mix
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Food Safety Tips
Store in a cool dry place. Close bag tightly after use.
Cooking instructions
Other Cooking Instructions
Instructions for use as a stuffing Place the required amount of Paxo in to a mixing bowl along with the correct amount of boiling water and stir well. For indulgent stuffing add 10g of butter per 100g of stuffing mix when stirring. Allow to stand for 15 minutes. Either spread into a greased ovenproof dish and bake at 220˚C / 425˚F / Fan 200˚C / gas mark 7 for 25-30 minutes or form the stuffing into balls and place on a greased baking tray, and bake at 220˚C / 425˚F/ Fan 200˚C / Gas Mark 7 for 20-25 minutes. Approximate Yield Guide (cooked as per instructions) Weight of Paxo Boiling Water Number of portions* 100g 300ml 11 500g 1.5 litres 53 2.5kg 7.5 litres 265 *Based on a 40g uncooked, 34g cooked weight.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Suitable for Vegetarians
Energy (kcal) 104
Energy (KJ) 440
Protein (g) 3.1
Carbohydrates (g) 19.7
Of which sugars (g) 2
Fat (g) 1.1
Of which saturates (g) 0.4
Fibre (g) 1.5
Salt (g) 0.82
Vegetarian Alternatives

Ingredients: WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Dried Onion (15%), Vegetable Oils (Palm, Sunflower), Salt, Dried Sage (1.5%), Dried Parsley, Raising Agents (Ammonium Carbonate, Sodium Hydrogen Carbonate), BARLEY Malt Extract.

Contains: Barley, Gluten and Wheat

May contain: Celery and Milk

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