Brakes Mushroom Ravioli

Handling instructions

Do not refreeze after thawing.

Food Safety Tips

Cooking times may vary. This is a raw product and must be cooked throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement).

Cooking instructions

All cooking appliances vary in performance, these cooking instructions are guidelines only.

Suitable for Vegetarians
Energy (kcal)	210
Energy (KJ)	887
Protein (g)	7.4
Carbohydrates (g)	32
Of which sugars (g)	0.7
Fat (g)	5.6
Of which saturates (g)	3
Fibre (g)	0
Salt (g)	0.50
Vegetarian Alternatives

Ingredients:

Pasta (60%) (Durum Wheat Semolina, Egg, Water), Mushroom Filling (40%) {Water, Ricotta Cheese (Milk), Dried Potato, Mozzarella Cheese (4%) (Milk) Full Fat Soft Cheese [Curd (Milk), Water, Milk Proteins, Salt], Mushroom Concentrate (2%) [Water, Olive Oil, Dried Mushroom, Salt], Processed Cheese [Cheese (Milk), Butter (Milk), Milk Proteins, Water, Potato Starch, Salt], Rapeseed Oil, Skimmed Milk Powder, Potato Starch, Porcini Mushroom (0.5%), Salt, Flavouring, White Pepper, Dried Garlic, Onion Powder}

Allergens are shown in Bold

Contains : Gluten, Egg, Milk and Wheat

Primary Packaging: Bag: PP, Part Printed Case: Corrugated Board, Label: Paper, Shrink-wrap: LDPE

Product Dimensions (L x W x H)

297.0 x 249.0 x 173.0 mm