Brakes Mixed Samosa Selection

Food Safety Tips

Cook throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement). Cooking times may vary.

Cooking instructions

All cooking appliances vary in performance, these cooking instructions are guidelines only.

Suitable for Vegetarians
Suitable for Vegans
Energy (kcal)	316
Energy (KJ)	1317
Protein (g)	6.2
Carbohydrates (g)	31
Of which sugars (g)	3.9
Fat (g)	17
Of which saturates (g)	6
Fibre (g)	5.5
Salt (g)	1.2
Vegetarian Alternatives
Vegan Alternatives

Ingredients:

VEGETABLE BALTI SAMOSAS(Pastry[Wheat Flour,Water,Cottonseed Oil,Salt],Onion (13%),Tomatoes (11%),Carrot (9%),cooked mashed potato (8%)[Potato],Potato,Green Pepper (6%),Cottonseed Oil,Tomato Paste,Garlic,Coriander Leaf,Coriander Powder,Salt,Turmeric Powder,Gram Flour,Black Pepper,Cumin Powder,Chilli Powder,Cumin Seed,Wheat Flour,Fenugreek,Garlic Powder,Cinnamon,Cardamom,Bay Leaf,Fennel,Mace,Clove,Nutmeg),CHANA DAL SAMOSAS(Pastry[Wheat Flour,Water,Cottonseed Oil,Salt],Lentils (37%),Cottonseed Oil,Peas (6%),Coriander Leaf,Sugar,Mint,Fennel Seed,Raisins,Green Chilli,Dried Mango,Coriander Powder,Wheat Flour,Salt,Black Salt,Cumin Seed,Red Chilli Powder,Turmeric Powder,Asafoetida,Black Pepper,Cinnamon,Cardamom,Bay Leaf,Mace,Clove,Nutmeg),PUNJABI SAMOSAS(Pastry[Wheat Flour,Water,Cottonseed Oil,Salt,Ajwain Seeds],Potato (50%),Peas (12%),Cottonseed Oil,Green Chilli,Coriander Leaf,Ginger,Dried Mango,Fennel Seed,Lemon Juice,Coriander Seed,Cumin Seed,Black Salt,Black Pepper,Cardamom,Salt,Turmeric Powder,Red Chilli,Cinnamon,Ginger Powder,Bay Leaf,Mint,Mace,Acidity Regulator(Citric Acid),Clove,Asafoetida,Nutmeg.

Allergens are shown in Bold

Contains : Gluten and Wheat

Primary Packaging: Blue liner: LDPE, Fully Printed Case: Corrugated Board, Label: Paper Laminate, Pallet-wrap: LDPE, Pallet: Wood

Product Dimensions (L x W x H)

236.0 x 150.0 x 90.0 mm