C 74575
Birchstead British Outdoor Bred Pork & Herb Sixes
Pack size: 2x6x76g
Full case quantity: 8

C 74575
Birchstead British Outdoor Bred Pork & Herb Sixes
Pack size: 2x6x76g
Full case quantity: 8

Pack size: 2x6x76g
Full case quantity: 8
£11.59
£0.97/ea

85% meat content RSPCA Assured seasoned pork and herb sausages. Filled into Natural pork sausage casing; 12 x 76g approximately.

85% meat content seasoned herb sausages from RSPCA approved farms for your guarantee of product quality and animal welfare - ideal for highlighting on your menu. Coarse-cut and in natural pork casings for a traditional curved shape. Suitable for frying, grilling or oven baking. The outdoor reared pork in this sausage comes from farms inspected to RSPCA welfare standards by the RSPCA’s independently certified farm assurance scheme. Filled into natural pork casing; 12 x 76g approximately

Pack size: 2x6x76g
Full case quantity: 8
£11.59
£0.97/ea

85% meat content RSPCA Assured seasoned pork and herb sausages. Filled into Natural pork sausage casing; 12 x 76g approximately.

85% meat content seasoned herb sausages from RSPCA approved farms for your guarantee of product quality and animal welfare - ideal for highlighting on your menu. Coarse-cut and in natural pork casings for a traditional curved shape. Suitable for frying, grilling or oven baking. The outdoor reared pork in this sausage comes from farms inspected to RSPCA welfare standards by the RSPCA’s independently certified farm assurance scheme. Filled into natural pork casing; 12 x 76g approximately
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Food Safety Tips
Cooking times may vary. This product must be cooked throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement).
Cooking instructions
Pan Fry Instructions
Remove all packaging/card sleeve. Place in a pre-heated frying pan with a little oil. cook over a low to medium heat for approximately 10 minutes until evenly brown in colour, turning frequently through cooking.
Grill Instructions
Remove from packaging. Place under pre-heated grill at a medium to high heat for 10 to 15 minutes turning occasionally during cooking.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Energy (kcal) 200
Energy (KJ) 831.4
Protein (g) 15.5
Carbohydrates (g) 1.9
Of which sugars (g) 1.1
Fat (g) 14
Of which saturates (g) 5
Fibre (g) 2.2
Salt (g) 1.1

Ingredients: Pork (85%), Water, Breadcrumb(Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Salt, Yeast), Salt, Spices(Nutmeg, White Pepper, Black Pepper, Ginger, Coriander, Chilli), Potassium Chloride, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Dextrose, Lemon Zest, Herbs(Parsley, Sage, Rosemary, Thyme, Oregano), Stabiliser(Pentasodium Triphosphate), Preservative(Sodium Metabisulphite), Yeast Extract, Antioxidant(Sodium Ascorbate). Filled into natural pork casing.

Contains: Gluten, Sulphites > >10ppm and Wheat

Primary Packaging: Thermoform Base Web: APET, Thermoform Top Web: PET, Label: Paper, Carton: Corrugated Board, Blue liner: Polyethylene/Polyamide mixture, Pallet-wrap: Packaging Material

Product Dimensions (L x W x H)

265.0 x 190.0 x 75.0 mm

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Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer