A ready baked, glazed Large sausage roll comprising of a pork-based filling in a light puff pastry sleeve. Approximate length 7.5"
Handling and Cooking
Food Safety TipsStore below -18°C. Best Before and Frozen on Dates: See Side of Box
All cooking appliances vary in performance, these cooking instructions are guidelines only.
|Of which sugars (g)||1.3|
|Of which saturates (g)||6.2|
Ingredients and allergens
Ingredients: WHEAT FLOUR (contains: WHEAT FLOUR, Calcium Carbonate, Iron, Niacin, Thiamine.) Water, Pork (18%) Margarine (contains: Palm & Rapeseed Fats & Oils, Water, Salt.) Rusk (contains: WHEAT FLOUR, Water, Salt. Raising Agent: E503(ii).) Seasoning (contains: Modified Potato Starch, Salt. Emulsifier: E451(i), WHEAT FLOUR Spices. Flavour Enhancer: E621. Sugar, Rusk (contains: WHEAT FLOUR.) Antioxidant: E301, Spice Extracts.) Pork Fat, WHEAT GLUTEN, Salt, Butter (contains: MILK.) WHEAT PROTEIN Pork from EU approved suppliers (UK & Abroad)
Contains: Gluten, Milk and Wheat
May contain: Celery, Mustard and Soya
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