Premium dairy spread
Handling and Cooking
All cooking appliances vary in performance, these cooking instructions are guidelines only.
|Suitable for Vegetarians|
|Of which sugars (g)||0.5|
|Of which saturates (g)||14|
Ingredients and allergens
Ingredients: Rapeseed Oil, Palm Oil, Water, Reconstituted Buttermilk 3%, Salt (1.5%), Emulsifiers: Mono and Di Glyceride of Fatty Acids, Stabiliser: Sodium Alginate, Preservative: Potassium Sorbate, Vitamin A & D, Flavouring, Colour: carotenes Flavouring – Natural Colour – Natural
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