Handling and Cooking
Food Safety TipsStore in a cool dry place.
|Suitable for Vegetarians|
|Of which sugars (g)||35.4|
|Of which saturates (g)||5.1|
Ingredients and allergens
Ingredients: Wheat Flour, Sugar, Vegetable Oil, Dried Free-Range Egg, Maize Starch, Skimmed Milk Powder, Whey Powder (from Milk), Raising Agents (E500, E541), Dried Free-Range Egg White, Flavouring
Contains: Gluten, Egg, Milk and Wheat
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